---

Lamb meat in carcass



attached you get some LIVESTOCK photos. Please pass on to the interested customer.



lamb meat in carcass, Hungarian origin, frozen (at temp. – 18 °C), carcass = sides/halves (with bones), carcass weight app. 15 Kg - 18 Kg, 10 containers with each 22 tons, @ 6,65 Euro/Kg CFR

- loading in 40 ft. reefer FCL

- animal age at killing between 4 – 6 months

- animal life weight at killing (30 – 38 Kg)

- very soft meat

- packed in boxes

- with Halal cert.

- available 5 containers monthly

- possible to fix an one year contract



Our Hungarian lamb meat is with very very low fat. If you know New Zealand origin,ours is much diff.

With a low fat contained.

Halal cert. / lamb meat in carcass



The new updated Halal certificate.



Please be and be informed, that the Halal cert. Is from Romania. This is the neighbor country of Hungary. All animals / livestock is from Hungary, but the killing and slaughtering is from in Romania. Both are members of the European Union.



All export doc´s will be from official Hungarian authorities.

---

---

---